photo of flour mill operating with Sanku’s fortification technology
News

How Sanku Made It In Africa

Sanku’s innovative business model for incentivising small mills to fortify their flour was featured in How We Made It In Africa.

Sanku technician training a miller on the use of the dosifier machine.
News

Sanku’s CEO Discusses Preventing Hidden Hunger in Financial Times

“They have enough food to survive but they’re starving from lack of nutrients“. In a Financial Times Partner Content article, Sanku’s CEO discusses hidden hunger and how Sanku works with…

2020 World Food Prize side-event: Sanku and Bill & Melinda Gates Foundation
News Video

2020 World Food Prize Side-Event: Sanku and Bill & Melinda Gates Foundation

Sanku co-hosted an official side event to the prestigious International Borlaug Dialogue and World Food Prize Laureate Award Ceremony, held virtually for the first time in history. Sanku’s CEO, Felix…

Sanku CEO talk with Prince EA
News Video

Sanku CEO InstaLive with Prince Ea

Sanku’s CEO, Felix Brooks-church, went InstaLive with the wonderful Prince Ea to discuss hidden hunger and Elon Musk(?!). Watch and feel inspired.

Sanku CEO Felix Brooks-church TedX July 2020
News Video

TEDx: The Journey of a Machine to End Malnutrition | Felix Brooks-church

Watch as our CEO, Felix Brooks-church tells the story of how an idea scribbled on the back of a napkin became 500 dosifier machines providing almost 2 million people with…

Dr Kihwele demonstrates how he teaches his customers about the benefits of fortification and brings fortified flour to local families
News

Sanku Celebrates World Flour Day

To celebrate World Flour Day, we asked the Sanku team to tell us about their Flour Heros. Kelvin, Region Manager, introduced us to Dr David Kihwele of Afya Mill. As…

News

Sanku featured in BORGEN Magazine

A profile of Sanku-Project Healthy Children (PHC) was recently featured in BORGEN Magazine describing how our organization recognized the unmet needs in rural areas worldwide and created a small-scale fortification…

photo of man with bike with stacks of flour bags
News

Sanku featured in Gexsi Magazine

Sanku was recently featured in Gexsi Magazine’s How a social entrepreneur ends malnutrition at virtually no costs. In the article, the author, Dr Andreas Renner, Co-Founder of Gexsi, describes how…

Awards News

TIME Best Inventions 2019 – Sanku Dosifier

On November 21st, TIME revealed its annual list of the 100 Best Inventions that are making the world better, smarter and even a bit more fun. Sanku’s Dosifier machine was…

Milestones News

One Billion Meals Fortified

In celebration of the recent World Food Day, Sanku is proud to announce that we have just fortified our one-billionth meal since starting work in 2015. That means one billion…